Role overview

Savour the View ~ Savour the Moment

Our passion for hospitality drives every decision, from the fresh ingredients we source to the warm welcome our guests receive. We are a family of unique dining destinations, each with its own character, united by a commitment to excellence and genuine care.

The Shore Restaurant, located in the charming community of Jordan, ON, is a place where culinary artistry meets breathtaking ambiance and lake views.

Position Summary

We are committed to providing exceptional hospitality and memorable guest experiences at every event. As a Banquet Bartender, you will be responsible for delivering friendly, professional beverage service while maintaining high standards of quality, efficiency, and presentation. The ideal candidate has a positive attitude, strong bartending skills, and thrives in a fast-paced banquet and event environment.

Job Duties and Responsibilities include, but are not limited to:

Prepare and serve alcoholic and non-alcoholic beverages in accordance with recipes, company standards, and Smart Serve regulations.
Provide exceptional customer service to guests while creating a welcoming and professional atmosphere.
Set up, stock, and maintain banquet bars before, during, and after events.
Process beverage orders accurately and efficiently while maintaining cash and inventory controls where applicable.
Ensure bar areas remain clean, organized, and fully stocked throughout events.
Verify guest identification and serve alcohol responsibly in compliance with Smart Serve and company policies.
Work collaboratively with banquet servers, supervisors, and kitchen staff to ensure seamless event execution.
Maintain a professional appearance and positive attitude while representing the company.
Adapt to varying event sizes and service styles while working efficiently in a fast-paced environment.
Follow all health, safety, and sanitation standards.

Qualifications

Previous bartending experience, preferably in banquet, hospitality, or restaurant settings.
Mixology knowledge and experience preparing a wide variety of cocktails.
Strong customer service and interpersonal communication skills.
Ability to multitask and remain organized during high-volume events.
Flexible availability, including mornings, evenings, weekends, and holidays.
Ability to work independently and as part of a team.
Smart Serve Certification is required.
Experience with the Toast POS system is considered an asset.

This is a permanent casual position with flexible, as-needed shifts. Hours may vary depending on operational requirements.

If you're passionate about hospitality, enjoy creating exceptional guest experiences, and thrive in a dynamic environment, we'd love to hear from you!

Join The Shore Restaurant where your talent is celebrated, your growth is supported, and your work truly matters. Step into a role where you can shape memorable moments every day.

We are open to all qualified candidates and encourage a diverse range of applicants to bring their unique perspectives to our team. We are an equal opportunity employer. If you require an accommodation for the application process in accordance with the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act, the alternate formats for contacting us are as follows:

Email: hr@ramadaplazaniagara.com
Phone: 905-356-6116 Ext 661

We do not use AI as part of the recruitment process.

This posting is open for an existing vacancy.

Thank you to everyone who has expressed interest in a career with us. Only those selected for an interview will be contacted.

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