Cook

Description

Position #: 086313

Expected Start Date:October 11, 2026

Union:CUPE

Facility:Radville Marian Health Centre

City/Town:Radville

Department:Service Recipient Food Services

Type:Part-time regular

FTE:0.5

Shift information:Days

Number of Hours per Rotation:56 hours per 3 weeks

Relief:No

Float:No

Hours of Work:Standard Hours

Salary or Pay Band: Pay Band 12 $23.170 to $24.840 (3 step range)

Travel Required:No

Job Description:Responsible for organizing, producing and distributing food and beverages.

Human Resources Exemption:No

Experience

• Six (6) months on the job experience

Education

• Journeyperson Cook certificate
• Food Safe Certificate

Other Education and Training

• Health Care Cook Certificate is acceptable

Competencies

• Basic - Organizational skills
• Basic - Computer skills
• Basic - Interpersonal skills
• Basic - Leadership skills
• Basic - Communication skills

Knowledge and Abilities

• Ability to work independently

Other Information

• For more information on the town of Radville please visit http://radville.ca/
• Radville is located approximately 54 km southwest of Weyburn
• Official Description at: //www.working-for-health.ca/supportjobevaluation
• Valid driver's license, where required
• Scheduled hours of work may be reduced when a statutory holiday is recognized